Cock-A-Doodle-D'oh!

The first evening of Lunar New Year brought us to a hot pot restaurant in Causeway Bay Plaza called Little Sheep.

The beef, vegetables, bean-curd and noodles were good quality, though pricey. Immersed in hot and spicy Mongolian-style broths (which lit a fire at the back of the throat), the fare was tasty.

One item on the menu caught my eye; but even though it's the Year of the Rooster, we declined to add it to our selections.

I couldn't see the point of ordering Fresh Chicken Testis.

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